Acana Pacifica Grain Free Dry Cat Food 5.5lbs

Pacifica

Ingredients – Boneless salmon (natural source of EPA, DHA),salmon meal, herring meal, russet potato, peas, whitefish meal*, sweet potatoes, chicken fat (naturally preserved with vitamin E), sun-cured alfalfa, boneless herring, boneless flounder, natural fish flavors, pumpkin, turnip greens, spinach, tomatoes, carrots, apples, organic kelp, cranberries, blueberries, juniper berries, black currants, chicory root, licorice root, angelica root, fenugreek, marigold flowers, sweet fennel, peppermint leaf, chamomile flowers, lavender flowers, summer savory, rosemary, vitamin A, vitamin D3, vitamin E, niacin, zinc proteinate, thiamine mononitrate, riboflavin, vitamin B5, iron proteinate, vitamin B6, manganese proteinate, copper proteinate, folic acid, biotin, vitamin B12, selenium, dried Lactobacillus acidophilus fermentation product, dried Enterococcus faecium fermentation product. *Whitefish meal contains wild-caught flounder, halibut and cod.

Calorie Distribution Metabolic Energy is 3950 kcal/kg 485 kcal per 250 ml cup (120 g) 35% of energy from protein 45% of energy from fat 20% of energy from carbohydrates

Guaranteed Analysis Crude Protein (min) 35% Crude Fat (min) 20% Crude Fiber (max) 2.5% Moisture (max) 10% Calcium (min) 1.3% Phosphorus (min) 1.1% Taurine (min) 0.5% Magnesium (max) 0.09% Omega-6 (min) 3% Omega-3 (min) 1.4% DHA/EPA 0.9%/0.3% Carbohydrate (max) 25% Kibble pH (max) 5.5

Typical Analysis Sodium 0.2% Chloride 0.25% Potassium 0.6% Magnesium 0.08% Iron 250 mg/kg Zinc 270 mg/kg Copper 20 mg/kg Manganese 35 mg/kg Cobalt 0.5% Iodine 2.3 mg/kg Selenium 0.4 mg/kg Vitamin A 18 KIU/kg Vitamin D3 2000 IU/kg Vitamin E 400 IU/kg Vitamin K 2 mg/kg Vitamin C 83 mg/kg Vitamin B1 (thiamine) 60 mg/kg Vitamin B2 (riboflavin) 45 mg/kg Vitamin B3 (niacin) 250 mg/kg Vitamin B5 (pan. Acid) 40 mg/kg Vitamin B6 (pyridoxine) 32 mg/kg Vitamin B12 (cyanocobalamin) 400 mg/kg Biotin 1.9 mg/kg Folic Acid 3.5 mg/kg Choline 3350 mg/kg Lysine 1.6% Theronine 1.4% Methionine 0.7% Isoleucine 1.3% Leucine 2.2% Valine 1.6% Arginine 2.0% Phenylalanine 1.2% Histidine 1.0% Cystine 0.6% Taurine 0.5%

Botanical Inclusions Juniper berries 300 mg/kg Angelica root 300 mg/kg Red raspberry leaf 250 mg/kg Dandelion root 250 mg/kg Peppermint leaf 200 mg/kg Marigold flowers 200 mg/kg